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    St. Philip’s College
   
 
  Mar 31, 2020
 
St. Philip’s College Schedule/Catalog 2014-2015 
    
St. Philip’s College Schedule/Catalog 2014-2015 [Archived Catalog]

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PSTR 2207 - Cake Decorating II


Prerequisites: CHEF 1301  with a grade of B or better, FDNS 1301  with a grade of B or better, PSTR 1301  with a grade of B or better, PSTR 1206  with a grade of B or better. CHEF 1205  with a grade of C or better

Integrated Reading & Writing Basic Skills Prerequisite: INRW 0420 

Math Basic Skills Prerequisite: MATH 0305 
A course in decoration of specialized and seasonal products. Students must receive a “B” or better.

Semester Hours: (2-1-3)

CIP: 12.0501



Click here for course schedule information.



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