Javascript is currently not supported, or is disabled by this browser. Please enable Javascript for full functionality.

Skip to Main Content
    St. Philip’s College
   
 
  Dec 10, 2024
 
St. Philip’s College Schedule/Catalog 2023-2024 
    
Catalog Navigation
St. Philip’s College Schedule/Catalog 2023-2024 [Archived Catalog]

Catering Management Level 1 Certificate


Return to Degrees & Certificates - Alphabetical Return to: Degrees & Certificates - Alphabetical

This Catering Management Level 1 Certificate is designed for culinary students who want to work in the catering business or begin their own small business.

With this award, you may seek jobs such as:

Catering Manager, Catering Cook, Catering Event Planner 

Related Awards:

Catering Management Level 2 Certificate  

Restaurant Management, A.A.S.  

Restaurant Supervision Level 1 Certificate  

Restaurant Supervision Level 2 Certificate  

 

Total Credit Hours Required: 27


Milestone Course(s)


*** denotes Milestone course(s)

A milestone course is a course that is critical for success in this program as determined by the Faculty of the Alamo Colleges District.

Notes:


CIP: 12.0504
Major Code: CTRM

Return to Degrees & Certificates - Alphabetical Return to: Degrees & Certificates - Alphabetical