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    St. Philip’s College
   
 
  Sep 29, 2020
 
St. Philip’s College Schedule/Catalog 2019-2020 
    
St. Philip’s College Schedule/Catalog 2019-2020 [Archived Catalog]

Restaurant Supervision Level 2 Certificate


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This Restaurant Supervision Level 2 Certificate is designed for culinary students who want to complement their cooking skills with management courses and for new students seeking to progress from entry-level employment into supervisory positions. 

With this award, you may seek jobs such as:

Kitchen Supervisor, Dining Room Supervisor and Catering Supervisor.

Related Awards: 

Restaurant Management, A.A.S.  

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