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    St. Philip’s College
   
 
  Mar 28, 2024
 
St. Philip’s College Schedule/Catalog 2019-2020 
    
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St. Philip’s College Schedule/Catalog 2019-2020 [Archived Catalog]

Baking Principles Level 2 Certificate


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The Baking Principles Level 2 Certificate will prepare a graduate to work as a baker’s helper in a variety of commercial food production settings. The program includes hands-on instruction in basic baking skills.

With this award, you  may seek jobs such as: 

Bread baker Pastry baker

Related Awards 

Baking and Pastry Arts, A.A.S.  

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