Alamo Colleges District

Alamo Colleges District

County school is located

Serving the Bexar County community through its programs and services that help students succeed in acquiring the knowledge and skills needed in today’s world. Today, five colleges fulfill this promise with a vast array of courses and 2-year degrees.
Visit Alamo College District
Northeast Lakeview College

Northeast Lakeview College

Northeast Bexar County
Est. 2007

Serving more than 6,000 students from the ten Metrocom Communities and northeast San Antonio. Named “Best Institutional Facility” by Live Oak Economic Development.
Visit the NLC Website
Northwest Vista College

Northwest Vista College

Northwest San Antonio
Est. 1995

Creating opportunites for success by offering quality academic, technical and life-long learning experiences to its diverse communities in a collaborative, student-centered, data-informed and shared leadership environment.
Visit the NVC Website
Palo Alto College

Palo Alto College

South San Antonio
Est. 1985

Top 10 finalist for the 2019 Aspen Prize for Community College Excellence, the nation’s signature recognition of high achievement and performance in America’s community colleges.
Visit the PAC Website
St. Philip’s College

St. Philip’s College

East and Southwest
San Antonio
Est. 1898

A comprehensive public community college whose mission is to empower our diverse student population through educational achievement and career readiness.
Visit the SPC Website
San Antonio College

San Antonio College

Midtown
Est. 1925

San Antonio College is named in the top 150 community colleges in the nation by Aspen Institute, and is ranked among the Top 10 colleges for Hispanics by Hispanic Outlook Magazine.
Visit the SAC website

St. Philip’s College

About SPC
About SPC
About SPC

A diverse and growing student body that want to achieve great things and a college that wants to help them succeed.
Click here for more information
Academics
Academics
SPC Academics

Your academic and career goals start here at St. Philip’s College!
Click here for more information
Admissions & Aid
Admissions & Aid
SPC Admissions and Aid

St. Phillip’s College offers 11,000+ credit classes and provide $23 million in financial assistance each year.
Click here for more information
Experience SPC
Experience SPC
Experience SPC

SPC is an affordable college with flexible schedules and career-focused degree and certificate programs.
Click here for more information
News & Events
News & Events
- News
- Events
- Media
- Publications
- Social Media
News and Events SPC

Calendar Events and News for St. Phillip’s College
Click for here for more information

Male student posing with servers

St. Philip’s College Cybersecurity (NCAECD)

The National Security Agency and the Department of Homeland Security have reaffirmed St. Philip’s College as a National Center of Academic Excellence in Cyber Defense Two-Year Education. This designation covers academic years 2014 through 2020.

Read more

St. Philip’s College

Jul 27, 2024

HELP

St. Philip’s College Schedule/Catalog 2023-2024 [Archived Catalog]

Baking Principles Level 2 Certificate

(opens a new window) |

Add to Publication (opens a new window)

The Baking Principles Level 2 Certificate will prepare a graduate to work as a baker’s helper in a variety of commercial food production settings. The program includes hands-on instruction in basic baking skills.

With this award, you may seek jobs such as:

Bread baker Pastry baker

Related Awards

Artisan Breads & Specialty Desserts Level 1 Certificate

Baking and Pastry Arts, A.A.S.

Cake Decorating Level 1 Certificate

Chocolates and Plated Desserts Level 1 Certificate

Total Credit Hours Required: 32

Semester I

FDNS 1301 - Introduction to Foods
CHEF 1205 - Sanitation and Safety
CHEF 1301 - Basic Food Preparation
HAMG 1170 - Professionalism in the Hospitality Industry
HAMG 1321 - Introduction to the Hospitality Industry

Semester II

CHEF 1300 - Professional Cooking and Dining Room Service
HAMG 1340 - Hospitality Legal Issues
PSTR 1301 - Fundamentals of Baking ***
RSTO 2301 - Principles of Food and Beverage Controls

Semester III

FDNS 1305 - Nutrition
PSTR 2264 - Practicum-Baking and Pastry Arts
PSTR 2331 - Advanced Pastry Shop

Milestone Course(s)

*** denotes Milestone course(s)

A milestone course is a course that is critical for success in this program as determined by the Faculty of the Alamo Colleges District.

Notes:

CIP Code: 12.0503
Major Code: BKPR

Back to Top | (opens a new window) |

Add to Publication (opens a new window)

All © 2024 St. Philip’s College.

Powered by the .