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    St. Philip’s College
   
 
  Apr 23, 2024
 
St. Philip’s College Schedule/Catalog 2021-2022 
    
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St. Philip’s College Schedule/Catalog 2021-2022 [Archived Catalog]

Culinary Studies Level 1 Certificate


The Culinary Studies Level 1 Certificate prepares a completer to work as a cook’s assistant in a variety of commercial food production settings such as; restaurants, hotels and school foodservice.

With this award, you  may seek jobs such as: 

line cook, prep cook, and line server

Related Awards:

Culinary Arts, A.A.S. 

Culinary Studies Level 2 Certificate  

Total Credit Hours Required: 20


Milestone Course(s)


*** denotes Milestone course(s).
A milestone course is a course that is critical for success in this program.

Notes:


CIP Code: 12.0503
Major Code: CULS