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    St. Philip’s College
  Apr 05, 2020
St. Philip’s College Schedule/Catalog 2014-2015 
St. Philip’s College Schedule/Catalog 2014-2015 [Archived Catalog]

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HAMG 1321 - Introduction to the Hospitality Industry

Introduction to the elements of the hospitality industry. The student will explain the elements of the hospitality industry; discuss current issues facing food service; discuss current guest needs; and explain general hotel/motel operations. The student will explain and discuss the role of service in the hospitality industry.

Recommended Basic Skills prerequisites: INRW 0305 

Semester Hours: (3-3-0)

CIP: 52.0901

Click here for course schedule information.

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