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    St. Philip’s College
   
 
  Nov 27, 2024
 
St. Philip’s College Schedule/Catalog 2012-2013 
    
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St. Philip’s College Schedule/Catalog 2012-2013 [Archived Catalog]

Hospitality Management, A.A.S.


Return to Programs and Courses - Tourism, Hospitality and Culinary Arts Return to: Programs and Courses - Tourism, Hospitality and Culinary Arts

This program emphasizes the management skills needed for individuals wanting to advance as management team members in the lodging and food industries.  Special attention is given to background studies in economics and accounting which complements the operations-level studies in restaurant and lodging operations.

Return to Programs and Courses - Tourism, Hospitality and Culinary Arts Return to: Programs and Courses - Tourism, Hospitality and Culinary Arts