Javascript is currently not supported, or is disabled by this browser. Please enable Javascript for full functionality.

Skip to Main Content
   
St. Philip’s College Schedule/Catalog 2019-2020
St. Philip’s College
   
 
  Aug 08, 2020
 
St. Philip’s College Schedule/Catalog 2019-2020 
    
St. Philip’s College Schedule/Catalog 2019-2020 [Archived Catalog]

Baking Principles Level 2 Certificate


Return to Degrees and Certificates - by Degree Type Return to: Degrees and Certificates - by Degree Type

The Baking Principles Level 2 Certificate will prepare a graduate to work as a baker’s helper in a variety of commercial food production settings. The program includes hands-on instruction in basic baking skills.

With this award, you  may seek jobs such as: 

Bread baker Pastry baker

Related Awards 

Baking and Pastry Arts, A.A.S.  

Return to Degrees and Certificates - by Degree Type Return to: Degrees and Certificates - by Degree Type