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PSTR 2207 - Cake Decorating IIPrerequisites: CHEF 1301 with a grade of "B" or better, FDNS 1301 with a grade of "B" or better, PSTR 1301 with a grade of "B" or better, PSTR 1206 with a grade of "B" or better. CHEF 1205 with a grade of "C" or better Writing Basic Skills Prerequisite: ENGL 0301 Reading Basic Skills Prerequisite: READ 0300 Math Basic Skills Prerequisite: MATH 0350 A course in decoration of specialized and seasonal products. Students must receive a “B” or better. Semester Hours: (2-1-3) CIP: 12.0501
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