Introduction to the Hospitality Industry   [Archived Catalog]
St. Philip's College 2009-2010 Academic Catalog
   
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HAMG 1321 - Introduction to the Hospitality Industry


Introduction to the elements of the hospitality industry. The student will explain the elements of the hospitality industry; discuss current issues facing food service; discuss current guest needs; and explain general hotel/motel operations. The student will explain and discuss the role of service in the hospitality industry.

Semester Hours: (3- 3 -0)

CIP: 52.0901


Click here for course schedule information.


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