Garde Manger   [Archived Catalog]
St. Philip's College Schedule/Catalog 2020-2021
   

CHEF 1310 - Garde Manger


Special Program Tuition: $65
Prerequisites: CHEF 1300  with a grade of B or better, FDNS 1301  with a grade of B or better

A study of specialty foods and garnishes. Emphasis on design, techniques, and display of fine foods. Students must receive a "B" or better. Recommended Basic Skills prerequisites: Ready for INRW 0420, MATH 0410 

Semester Hours: (3 -2- 4)

CIP: 12.0503


Offered at:
NLC: No
NVC: No
PAC: No
SAC: No
SPC: Yes


Click here for course schedule information.