PSTR 2207 - Cake Decorating II

Prerequisites: CHEF 1301 with a grade of B or better, FDNS 1301 with a grade of B or better, PSTR 1301 with a grade of B or better, PSTR 1206 (or concurrent enrollment) with a B or better. CHEF 1205 with a grade of C or better.

Integrated Reading & Writing Basic Skills Prerequisite: INRW 0420

Math Basic Skills Prerequisite: MATH 0410
A course in decoration of specialized and seasonal products. Students must receive a "B" or better.

Semester Hours: (2-1-3)

CIP: 12.0501

Offered at:
NLC: No
NVC: No
PAC: No
SAC: No
SPC: Yes

Click here for course schedule information.

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