Practicum-Baking and Pastry Arts   [Archived Catalog]
St. Philip's College Schedule/Catalog 2015-2016
   

PSTR 2264 - Practicum-Baking and Pastry Arts


Prerequisites: PSTR 1301  with a grade of "B" or better

Practical, general workplace training supported by an individualized learning plan developed by the employer, college, and student.

Recommended Basic Skills prerequisites: INRW 0305 , MATH 0305 

Semester Hours: (2-0-16)

CIP: 12.0501




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