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St. Philip's College Library 

MLK Campus: (210) 486-2330
Location: Center for Learning Resources (CLR)

SWC Campus: (210) 486-7023
Location: Building 1-C123

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    St. Philip's College
   
 
  Jul 21, 2017
 
 
    
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St. Philip’s College Schedule/Catalog 2014-2015 [Archived Catalog]

Restaurant Supervision Certificate


Return to: Degree Plans & Certificates - Academic/Technical

The new Level 1 Certificate of Completion in Restaurant Supervision is designed for culinary students who want to complement their cooking skills with some management courses and for new students seeking to progress from entry-level employment into supervisory positions.    

Return to: Degree Plans & Certificates - Academic/Technical